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Copyright (c) by Foxit Software Company, 2004 - 2007
For Evaluation Only.
MSDS: Idacos Yellow
MATERIAL SAFETY DATA SHEET
Version : 01 Issue date :03/05/07
PRODUCT NAME : Idacos Yellow
1 IDENTIFICATION OF SUBSTANCE AND COMPANY
Commercial Product: Idacos Yellow
Our Code: 4415
Synonyms: Pigment Yellow 1
CAS NO.: 2512-29-0
C.I. NO.: 11680
EINECS NO.: 219-730-8
Company: The Soap Kitchen
Unit 2e Hatchmoor Ind/Est
,
Torrington
EX38 7HP
Tel: +44 (0)1805 622944
Fax: +44 (0)870 4586724
2. CHEMICAL CHARACTERISATION / INFORMATION ON INGREDIENTS
TARIFF NO: 3204 17 00 90
SYNONYMS: CI 11680
Chemical family: Organic pigments
Pigment class: Monoazoic
C. I. NO: 11680
3. PHYSICAL AND CHEMICAL PROPERTIES
Physical state: Fine free flowing powder
Colour: Yellow
Odour: Odourless
pH value: Approx. 4 - 7
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Boiling point: N/A
Melting point: N/A
Flash point: N/A
Ignition temperature: N/A
Explosion limit: N/A
Vapour pressure: N/A
1.27 鈥? 1.49 g/cm3
Density:
0.14 鈥? 0.18 g/cm3
Incompact Density:
Solubility: Insoluble in water or solvent
4. STABILITY & REACTIVITY
Hazardous reaction: Not anticipated
Hazardous decomp. Product: Not established
Chemical incompatibilities: Strong reducing/decolourising
agents, strong acids & alkalis.
Conditions to avoid: heating to high temperature
Storage under damp atmosphere
Reactivity data
This material is stable under condition of normal handling and use, but sensitive to moist air.
5. HANDLING & STORAGE
Handling: Avoid formation of dust
Storage: Keep in closed container at ambient temperature &
humidity. Do not store together. Store colour wise.
6. EXPOSURE CONTROLS / PERSONAL PROTECTION
Tlv: No
Respirator protection: Must be used
Ventilation: Local ventilation with dust
minimisation at the point of use.
Eye protection: Protective glasses must be used
Hand protection: Rubber gloves must be used
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7. HAZARD IDENTIFICATION
Warnings: The usual precautions when handling dyes should
be observed, not hazardous to the water supply.
8. FIRST AID MEASURES
Eye contact: Wash eyes with plenty of water for at least 15
minutes.
Skin contact: Wash off with plenty of water & soap.
Ingestion: Drink plenty of water, special medical attention
may be necessary.
9. ACCIDENTAL RELEASE MEASURES
Personal: Do not ingest, avoid contact with skin, eyes
and clothing
Environment: Prevent contamination of soil & water
After spillage: Sweep up spilled substance carefully, then
clean up with water.
Absorbent material: Use clean cotton cloth.
10. DISPOSAL CONSIDERATION
Can be sent to an incineration plant in accordance with local regulations.
11. FIRE FIGHTING MEASURES
Extinguishing media: Use dry chemicals, water or co2
Thermal decomposition : Dangerous decomposition unanticipated
12. ECOLOGICAL INFORMATION
Water hazard: Avoid contact with water courses
Environmental impact: Based on studies of similar products, is not
expected to pose a hazard to the environment
13. TOXICOLOGICAL INFORMATION
Acute oral toxicity ld50 >500mg/kg rat
Skin irritation acute Non-irritating
14. TRANSPORT INFORMATION
Not classified as hazardous under transport regulations. Keep separated from hazardous
chemicals
15. REGULATORY INFORMATION
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16. OTHER INFORMATION
This product should be stored, handled and used in accordance with good industrial hygienic
practices and in conformity with any legal regulation. The above information is based on the
present state of our knowledge of the product at the time of publication. The user must satisfy
himself that the product is entirely suitable for his purpose.
This information contained herein is based on the present state of our knowledge and
believed to be correct but does not purport to be all inclusive and shall be used as guide. It
does not represent a guarantee of properties of the product. It is user鈥檚 responsibility to
determine the safety, toxicity, suitability of the product, all applicable national, international an
local regulations or provisions and all above information for his/her own handling & use. No
guarantee expressed or implied is made by The Soap Kitchen and shall not be held liable for
any damage resulting from handling, use or from contact with the above product. User
assumes all risk and responsibility.
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