MATERIAL SAFETY DATA SHEET
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1. Product and Company Identification
SUPPLIER PRODUCT NAME(S): Slendesta鈩? Potato Protein Extract 5% Powder (M050193)
INCI NAME:
MANUFACTURER: KEMIN HEALTH, L.C.
2100 Maury Street, Bldg. 3 Emergency Phone: 515.266.2111
Des Moines, IA 50317 USA Fax: 515.559.5268
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2. Composition/Information on Ingredients
Slendesta Potato Protein Extract 5% CAS NO.: NA
Powder is a free-flowing hygroscopic EINECS: NA
powder composed of Potato Protein
Extract 5% (PI2 Prep-Asia) and excipients.
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3. Hazard Identification
ENVIRONMENTAL: Not classified as dangerous.
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4. First Aid Measures
INHALATION:鈥︹?andle in well ventilated area. Move to fresh air.
INGESTION:鈥︹??. Consult a physician. (In case of extreme exposure)
EYE CONTACT:鈥lush eyes with water at least 15 minutes. Consult a physician.
SKIN CONTACT:..Wash with water.
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5. Fire-Fighting Measures
EXTINGUISHING MEDIA: Water SPECIAL FIRE FIGHTING PROCEDURES:
Spray, dry chemical AFFF or carbon None
dioxide.
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6. Accidental Release Measures
PERSONAL PRECAUTIONS:鈥︹?︹?︹??..Not relevant.
ENVIRONMENTAL PRECAUTIONS:鈥?.Contain and collect spillage.
METHODS FOR CLEANING UP:鈥︹?︹?weep or vacuum.
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7. Handling and Storage
PREVENTAION OF USER EXPOSURE:鈥?.. Goggles and rubber gloves required.
INCOMPATIBLE PRODUCTS:鈥︹?︹?︹?︹?︹?? None
INCOMPATIBLE MATERIALS:鈥︹?︹?︹?︹??.. N/A
SUITABLE STORAGE CONDITIONS:鈥︹??. Store at temperatures < 25掳C. Store in a cool
and dry place. Do not freeze. Shelf life is 2
years in unopened containers.
CONDITIONS TO AVOID:鈥︹?︹?︹?︹?︹?︹?︹?? N/A
VENTILATION:鈥︹?︹?︹?︹?︹?︹?︹?︹?︹?︹?︹??.. Local exhaust recommended.
Page 1 of 1 Revised: 06.04.27
PRODUCT: Slendesta鈩? Potato Protein Extract 5% Powder (M050193)
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8. Exposure Control/Personal Protection
RESPIRATORY PROTECTION: EYE PROTECTION: SKIN PROTECTION: Rubber
Use a NIOSH approved respirator. Goggles gloves required.
recommended.
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9. Physical And Chemical Properties
PHYSICAL STATE: Solid FLASH POINT: (>200掳F) Tag
Closed Cup ASTM D56-79
COLOR: Tan Powder VAPOR PRESSURE: N/A
ODOR: Characteristic potato proteins SOLUBILITY IN H2O: Protein
fraction soluble (35mg/10ml)
3 3
BULK DENSITY: 0.3g/cm -0.9g/cm pH: 3.5 鈥? 7.0
VAPOR DENSITY: N/A DECOMPOSES:>200掳F
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10. Stability and Reactivity
STABILITY:鈥︹?︹?︹?︹?︹?︹?︹?︹?︹?︹?︹?︹?︹?︹?︹?︹?table
MATERIALS TO AVOID:鈥︹?︹?︹?︹?︹?︹?︹?︹?︹?︹??.N/A
CONDITIONS TO AVOID:鈥︹?︹?︹?︹?︹?︹?︹?︹?︹?︹?/A
HAZARDOUS DECOMPOSITION PRODUCTS:鈥?.None
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11. Toxicological Information 13. Disposal Considerations
EFFECTS OF OVER EXPOSURE: None. US: Dispose of in accordance with federal,
TOXICITY DATA: None known. state, and local regulations.
EC: Dispose of material in accordance with
appropriate regulations
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12. Ecological Information 14. Transport Information
No known ecological hazards are US DOT SHIPPING NAME:
associated with this product. US DOT CLASSIFICATION: N/A
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15. Regulatory Information
US: This material is intended for use as a dietary supplement and is exempt from Toxic
Substances Control Act (TSCA) regulation (40 CFR 710) when used as such. Do not
use for other purposes.
EC: This product is not classified as 鈥淒angerous鈥? according to the health and physical
properties criteria of the EU Directives on the classification of substances and
preparations.
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16. Other Information
This product does not contain any chemicals subject to the reporting requirements of 40
CFR 355, 370, and 372 (SARA Section 313.)
Information in this material safety data sheet is compiled from our general experience and data
obtained from various technical publications and is furnished without warranty. The responsibility for
the adoption of appropriate safety precautions rests solely with the user. While Kemin Health, L.C.
believes that the information provided herein is accurate at the date here of, no responsibility for its
completeness or accuracy can be assumed. This information is provided solely for consideration
and investigation by the user.
N/A-Not applicable
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