MATERIAL SAFETY DATA SHEET
1. IDENTIFICATION OF SUBSTANCE/PREPARATION & COMPANY.
PRODUCT NAME: English Rose Fragrance
PRODUCT CODE: 40112
SUPPLIER: The Soap Kitchen, 11a South Street, Torrington, Devon, EX38 8AA.
Emergency Tel No: 01805 622944 Emergency Contact: Mr. Richard Phillips.
2. COMPOSITION / INFORMATION ON INGREDIENTS.
DEFINITION/BOTANICAL ORIGIN: This is a concentrated compound, containing a mixture of natural and
synthetic aroma chemicals, conforming to IFRA regulations
Status: synthetic IFRA: not restricted
Application: Aromatic products, skin care
INCI Name: Parfum
3. HAZARDS IDENTIFICATION:
Concentrated product. Do not ingest. Observe good housekeeping procedures.
4. FIRST-AID MEASURES:
INHALATION: Remove from exposure site to fresh air. Keep at rest. Obtain medical
attention.
EYE CONTACT: Rinse immediately with plenty of water for at least 15 mins. Contact a doctor if
symptoms persist.
SKIN CONTACT: Remove contaminated clothes. Wash thoroughly with soap & water,
flush with plenty of water. If irritation persists, seek medical advice.
INGESTION: Rinse mouth out with water. Seek medical advice immediately.
OTHER: When assessing action take Risk & Safety Phrases into account
(Section 15)
5. FIRE FIGHTING MEASURES.
EXTINGUISHING MEDIA Use CO2, Dry Powder or Foam type Extinguishers, spraying
extinguishing media to base of flames. Do not use direct water jet on
RECOMMENDED:
burning material.
SPECIAL MEASURES: Avoid vapour inhalation. Keep away from sources of ignition. Do not
smoke. Wear positive pressure self-contained breathing apparatus &
protective clothing.
EXTINGUISHING PROCEDURES: Closed containers may build up pressure when exposed to heat and
should be cooled with water spray.
6. ACCIDENTAL RELEASE MEASURES.
PERSONAL PRECAUTIONS: Avoid inhalation & direct contact with skin & eyes. Use individual
protective equipment (safety glasses, waterproof-boots, suitable
protective clothing) in case of major spillages.
ENVIRONMENT PRECAUTIONS: Keep away from drains, soils, surface & groundwaters.
CLEANING UP METHODS Remove all potential ignition sources. Contain spilled material. Cover
with an inert or non-combustible inorganic absorbent material, sweep
FOR SPILLAGES:
up and remove to an approved disposal container. Observe state,
federal & local disposal regulations.
7. HANDLING & STORAGE.
PRECAUTIONS IN HANDLING: Apply good manufacturing practice & industrial hygiene practices,
ensuring proper ventilation. Observe good personal hygiene, and do
not eat, drink or smoke whilst handling.
STORAGE CONDITIONS: Store in tightly closed original container, in a cool, dry & ventilated area
away from heat sources & protected from light. Keep air contact to a
minimum.
FIRE PROTECTION: Keep away from ignition sources & naked flames. Take precautions to
avoid static discharges in working area.
8. EXPOSURE CONTROLS/PERSONAL PROTECTION.
RESPIRATORY PROTECTION: Avoid breathing product vapour. Apply local ventilation where possible.
VENTILATION: Ensure good ventilation of working area.
HAND PROTECTION: Avoid all skin contact. Use chemically resistant gloves if required.
EYE PROTECTION: Use safety glasses.
WORK/HYGIENE PRACTICES: Wash hands with soap & water after handling.
9. PHYSICAL & CHEMICAL PROPERTIES.
COLOUR/APPEARANCE: Clear, colourless to yellow, somewhat viscous liquid
Odour: Sweet, floral, like the flower
SPECIFIC GRAVITY AT 200C: 0.960 - 1.010
REFRACTIVE INDEX @ 20掳C: 1.440 - 1.525
FLASH POINT: > 62掳C
10. STABILITY & REACTIVITY.
REACTIVITY: It presents no significant reactivity hazards, by itself or in contact with
water. Avoid contact with strong acids, alkali or oxidising agents.
No data available for hazardous decomposition products.
11. TOXICOLOGICAL INFORMATION.
No specific toxicological testing has been carried out on this preparation. All ingredients in this
preparation have been incorporated under the controls of current legislative requirements and the
guidelines issued by the International Fragrance Association (IFRA) (and therefore not irritant,
sensitising, photo-toxic, or dangerously toxic)
.
12. ECOLOGICAL INFORMATION.
Release to atmosphere: To be avoided
Release to surface water: To be avoided
Release to environment: To be avoided
13. DISPOSAL CONSIDERATIONS.
Dispose of according to local regulations.
Avoid disposing into drainage systems and into the environment.
14. TRANSPORT REGULATIONS.
Road (ADR/RID): n/a
AIR (IATA): n/a
SEA (IMDG): n/a
CHIP: See section 15
15. REGULATORY INFORMATION.
CLASSIFICATION: Not classified as a dangerous preparation.
HAZARDS: n/a
SYMBOLS: n/a
RISK PHRASES: n/a
SAFETY PHRASES: n/a
16. OTHER INFORMATION.
Cosmetics Directive 7th Amendment: Not restricted
PACKAGING:
Type Suitability
Glass Yes
Lacquer lined steel/tin Yes
Aluminium Yes
HPPE Yes
F/HDPE Yes
Other plastic Yes
SHELF LIFE
When stored within advised conditions, re-test after 24 months, then at 6 monthly intervals.
Q.C. REQUIREMENTS.
In-line with general product specification. Always satisfy suitability for specific application.
The data provided in this material safety data sheet is meant to represent typical data/analysis for this
product and is correct to the best of our knowledge. The data was obtained from current and reliable
sources, but is supplied without warranty, expressed or implied, regarding its鈥? correctness or accuracy.
It is the user's responsibility to determine safe conditions for the use of this product, and to assume
liability for loss, injury, damage or expense arising from improper use of this product. The information
provided does not constitute a contract to supply to any specification, or for any given application, and
buyers should seek to verify their requirements and product use.
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