DECLARATION OF ALLERGENS PRODUCT Flavour. Lemon MI219 MATERIAL CAS TOTAL ALLERGEN NUMBER INCLUSION LEVEL (%) AMYL CINNAMAL ALDEHYDE 122-40-7 AMYL CINNAMYL ALCOHOL 101-85-9 ANISYL ALCOHOL 015-13-5 BENZYL ALCOHOL 100-51-6 25.000 BENZYL BENZOATE 120-51-4 BENZYL CINNAMATE 103-41-3 BENZYL SALICYLATE 118-58-1 CINNAMIC ALCOHOL 104-54-6 CINNAMIC ALDEHYDE 104-55-2 CITRAL 5392-40-5 3.300 CITRONELLOL 106-22-9 COUMARIN 91-64-5 EUGENOL 97-53-0 FARNESOL 4602-84-0 GERANIOL 106-24-1 HEXYL CINNAMIC ALDEHYDE (Hexyl 101-86-0 Cinnamal) HYDROXYCITRONELLAL 107-75-5 HYDROXYMETHYL PENTYL 31906-04-4 CYCLOHEXENE CARBOXALDEHYDE (Lyral) ISO EUGENOL 97-54-1 LILIESTRALIS 22 80-54-6 LINALOOL 78-70-6 METHYL HEPTINE CARBONATE 111-12-6 METYL IONONE (INCL.AIMIS) 127-51-5 ORANGE TERPENES/d-LIMONENE 5989-27-5 34.4985 TREE MOSS EXTRACT ( Evernia Furfuracea) 90028-67-4 OAK MOSS EXTRACT (Evernia Prunastri) 90028-68-5 PDF created with pdfFactory trial version www.pdffactory.com