Material Safety Data Sheet
Product Name: Cide Kick II
Page 1
Section I 鈥? Manufacturer Identification
Manufacturer鈥檚 Name: Brewer International Address: PO Box
690037 Vero Beach, FL 32969-0037
Emergency Phone: Chem Tel (800) 225-3924 Information Phone:
(800) 228-1833
Section II 鈥? Composition/Information on Ingredients
D鈥橪imonene, terpine hydrocarbon, and nonylphenol polyethylene
glycol ether: 100%
P-Menthadienes
CAS # 68956-56-9
Nonylphenol polyethylene glycol ether
CAS # 127087-87-0
Section III 鈥? Health Hazard Data
Eye: Causes severe irritation, experienced as discomfort or pain,
excess blinking and tear production, redness, swelling, and chemical
burn of the eye.
Skin: Brief contact is not irritating. Prolonged contact may cause
discomfort and local redness.
Ingestion: May cause abdominal discomfort, nausea, vomiting and
diarrhea.
Inhalation: Mist may cause irritation of the respiratory tract,
experienced as nasal discomfort, and discharge, with chest pain and
coughing.
Other Effects: No exposure limits established by OSHA. This
material can cause lung injury if disposed directly into the lung.
Section IV 鈥? First Aid Measures
Eye: Immediately flush eyes with water and continue washing for at
least 15 minutes. Obtain medical attention.
Skin: Remove contaminated clothing. Wash skin with soap and
water. Obtain medical attention if irritation persists. Wash clothing
before reuse.
Inhalation: Remove to fresh air. Obtain medical attention if
symptoms persist.
Ingestion: Give two glasses of water. Do not induce vomiting.
Obtain medical attention.
Other: Treatment of overexposure should be directed at control of
symptoms and the clinical condition of patient.
Product Name: Cide Kick II
Page 2
Section V 鈥? Fire Fighting Measures
Flash Point: >144 Deg. F. tag closed cup.
Fire Extinguishing Media: Foam, water fog, dry chemical, ABC
fire extinguisher.
Fire and Explosion Hazards: This material may produce floating
fire hazards.
Fire Fighting Equipment: Self- contained positive breathing
apparatus and protective clothing should be worn.
Section VI 鈥? Accidental Release Measures
If material is released or spilled, wear eye and skin protection. Floor
may be slippery; use care to avoid falling. Contain spills
immediately with inert materials( ie. sand, earth). Avoid discharge to
natural waters. Transfer liquids and solid diking material to suitable
containers for recovery or disposal.
Section VII 鈥? Handling and Storage
Use with adequate ventilation. Wash thoroughly after handling.
Spilled material is slippery. Avoid overheating or freezing, avoid
open flame. Material is combustible.
Section VIII 鈥? Exposure Control and Personal Protection
Ventilation: Adequate ventilation.
Respiratory Protection: If vapors present use approved respirator.
Skin Protection: Use of protective clothing is recommended.
Eye Protection: Wear full-face shield or goggles.
Exposure Guidelines: Use impervious gloves. Repeated skin
contact could cause dermatitis.
Section IX - Physical and Chemical Properties
Boiling Point: >329 Deg. F.
Vap. Pressure: At 20 Deg C. 3mmHg
Vap. Density: <4.7
Sol. In Water: Yes
Sp. Gravity: 87 @25 Deg. C.
Appearance: Clear
Odor: Low pine odor
Product Name: Cide Kick II
Page 3
Section X 鈥? Stability and Reactivity
Stability: Stable
Incompatibility: Avoid high temperatures and strong acids.
Hazardous Decomposition Products: Burning can produce carbon
monoxide and/or carbon dioxide.
Hazardous Polymerization: Will not occur.
Section XI 鈥? Toxicological Information
**Not listed as a carcinogen**
Section XII 鈥? Ecological Information
**Not known**
Section XIII 鈥? Disposal Considerations
Check local, state and federal regulations.
Section XIV 鈥? Transport Information
NMFC number is 4610, Adjuvants. NFPA rating is 1-health, 2-fire,
0-reactivity, 0-specific hazard.
Section XV 鈥? Regulatory Information
Sara Hazard Category: This product has been reviewed according
to the EPA hazard categories under section 311 and 312 of SARA
Title III, 1986, and is considered, under applicable definitions, to
meet the following categories:
Hazardous components at level which require reporting
are: none.
OSHA Hazard Communications Standards, 29 CFR
1910.1200 鈥? This product is not hazardous.
The information herein is given in good faith, but no warranty,
expressed or implied, is made. Consult Brewer International for
more information. It is the user鈥檚 obligation to determine the
conditions of safe use of the product.
Date revised: F ebruary 29, 2000
Brewer International | e-mail:info@brewerint.com
P.O. Box 690037 | Vero Beach, Florida 32969-0037
(772) 562-0555 | 1-800-228-1833 | FAX (772) 778-2490
|