**** SECTION 2 - COMPOSITION, INFORMATION ON INGREDIENTS **** 
 
+----------------+--------------------------------------+----------+-----------+ 
|      CAS#      |              Chemical Name           |    %     |  EINECS#  | 
|----------------|--------------------------------------|----------|-----------| 
|       75-11-6  |Diiodomethane                         |   99+    | 200-841-5 | 
+----------------+--------------------------------------+----------+-----------+ 
          Hazard Symbols: XN 
          Risk Phrases: 36/37/38 20 
 
                  **** SECTION 3 - HAZARDS IDENTIFICATION **** 
 
                               EMERGENCY OVERVIEW 
Irritating to eyes, respiratory system and skin. Harmful by 
inhalation.Light sensitive. 
 
Potential Health Effects 
     Eye: 
          May cause eye irritation. 
     Skin: 
          May cause skin irritation. Prolonged and/or repeated contact may 
          cause irritation and/or dermatitis. 
     Ingestion: 
          May cause irritation of the digestive tract. May cause liver and 
          kidney damage. May cause central nervous system depression, 
          characterized by excitement, followed by headache, dizziness, 
          drowsiness, and nausea.  Advanced stages may cause collapse, 
          unconsciousness, coma and possible death due to respiratory failure. 
     Inhalation: 
          May cause respiratory tract irritation. May cause effects similar to 
          those described for ingestion. 
     Chronic: 
          Chronic exposure can lead to iodism characterized by salivation, 
          nasal discharge, sneezing, conjunctivitis, fever, laryngitis, 
          bronchitis, stomatitis, and skin rashes. 
 
                    **** SECTION 4 - FIRST AID MEASURES **** 
 
     Eyes: 
          Flush eyes with plenty of water for at least 15 minutes, 
          occasionally lifting the upper and lower eyelids. If irritation 
          develops, get medical aid. 
     Skin: 
          Flush skin with plenty of water for at least 15 minutes while 
          removing contaminated clothing and shoes. Get medical aid if 
          irritation develops or persists. Wash clothing before reuse. 
     Ingestion: 
          Do not induce vomiting. If victim is conscious and alert, give 2-4 
          cupfuls of milk or water. Never give anything by mouth to an 
          unconscious person. Get medical aid immediately. 
     Inhalation: 
          Remove from exposure and move to fresh air immediately. If not 
          breathing, give artificial respiration. If breathing is difficult, 
          give oxygen. Get medical aid if cough or other symptoms appear. 
     Notes to Physician: 
 
                  **** SECTION 5 - FIRE FIGHTING MEASURES **** 
 
     General Information: 
          As in any fire, wear a self-contained breathing apparatus in 
          pressure-demand, MSHA/NIOSH (approved or equivalent), and full 
          protective gear. During a fire, irritating and highly toxic gases 
          may be generated by thermal decomposition or combustion. Use water 
          spray to keep fire-exposed containers cool. Containers may explode in 
          the heat of a fire. Vapors may be heavier than air.  They can spread 
          along the ground and collect in low or confined areas. 
     Extinguishing Media: 
          Use foam, dry chemical, or carbon dioxide. Use agent most 
          appropriate to extinguish fire. Cool containers with flooding 
          quantities of water until well after fire is out. 
 
                **** SECTION 6 - ACCIDENTAL RELEASE MEASURES **** 
 
     General Information: Use proper personal protective equipment as indicated 
                          in Section 8. 
     Spills/Leaks: 
          Neutralize spill with sodium bicarbonate. Remove all sources of 
          ignition. Absorb spill using an absorbent, non-combustible material 
          such as earth, sand, or vermiculite. Do not use combustible 
          materials such as sawdust. Carefully scoop up and place into 
          appropriate disposal container. Provide ventilation. 
 
                   **** SECTION 7 - HANDLING and STORAGE **** 
 
     Handling: 
          Wash thoroughly after handling. Remove contaminated clothing and 
          wash before reuse. Use with adequate ventilation. Do not get on skin 
          or in eyes. Do not ingest or inhale. Store protected from light. 
     Storage: 
          Store in a cool, dry, well-ventilated area away from incompatible 
          substances. Store in opaque, air-tight containers. 
 
          **** SECTION 8 - EXPOSURE CONTROLS, PERSONAL PROTECTION **** 
 
     Engineering Controls: 
          Use adequate general or local exhaust ventilation to keep airborne 
          concentrations below the permissible exposure limits. 
     Exposure Limits 
          CAS# 75-11-6: 
 
 
     Personal Protective Equipment 
 
                 Eyes: 
                       Wear appropriate protective eyeglasses or chemical 
                       safety goggles as described by OSHA's eye and face 
                       protection regulations in 29 CFR 1910.133 or European 
                       Standard EN166. 
                 Skin: 
                       Wear impervious gloves. 
             Clothing: 
                       Wear appropriate protective clothing to prevent skin 
                       exposure. 
          Respirators: 
                       Follow the OSHA respirator regulations found in 29 
                       CFR 1910.134 or European Standard EN 149. Use a 
                       NIOSH/MSHA or European Standard EN 149 approved 
                       respirator if exposure limits are exceeded or if 
                       irritation or other symptoms are experienced. 
 
             **** SECTION 9 - PHYSICAL AND CHEMICAL PROPERTIES **** 
 
Physical State:             Liquid 
Color:                      clear amber 
Odor:                       odorless 
pH:                         Not available. 
Vapor Pressure:             0.68 mm Hg @ 20C 
Viscosity:                  2.80 cP 20 C 
Boiling Point:              181 deg C 
Freezing/Melting Point:     6 deg C 
Autoignition Temperature:   Not available. 
Flash Point:                > 235 deg F (> 112.78 deg C) 
Explosion Limits, lower:    Not available. 
Explosion Limits, upper:    Not available. 
Decomposition Temperature:  181 C 
Solubility in water:        Insoluble in water. 
Specific Gravity/Density:   3.325 @ 20C. 
Molecular Formula:          CH2I2 
Molecular Weight:           267.823 
 
                 **** SECTION 10 - STABILITY AND REACTIVITY **** 
 
     Chemical Stability: 
          Stable at room temperature in closed containers under normal storage 
          and handling conditions. 
     Conditions to Avoid: 
          Incompatible materials, light, metals, excess heat. 
     Incompatibilities with Other Materials: 
          Alkenes + diethyl zinc, copper-zinc alloys + ether, lithium, 
          potassium, potassium-sodium alloys, strong oxidizing agents, strong 
          bases, light. 
     Hazardous Decomposition Products: 
          Carbon monoxide, carbon dioxide, hydrogen iodide. 
     Hazardous Polymerization: Has not been reported. 
 
                **** SECTION 11 - TOXICOLOGICAL INFORMATION **** 
 
     RTECS#: 
          CAS# 75-11-6: PA8575000 
     LD50/LC50: 
          Not available. 
     Carcinogenicity: 
       Diiodomethane - 
          Not listed by ACGIH, IARC, or NTP. 
     Other: 
          See actual entry in RTECS for complete information. 
 
                  **** SECTION 12 - ECOLOGICAL INFORMATION **** 
 
     Other 
          No information available. 
 
                 **** SECTION 13 - DISPOSAL CONSIDERATIONS **** 
 
Dispose of in a manner consistent with federal, state, and local regulations. 
 
                  **** SECTION 14 - TRANSPORT INFORMATION **** 
 
     IATA 
          Shipping Name: Not regulated. 
           Hazard Class: 
              UN Number: 
          Packing Group: 
     IMO 
          Shipping Name: Not regulated. 
           Hazard Class: 
              UN Number: 
          Packing Group: 
     RID/ADR 
          Shipping Name: Not regulated. 
           Hazard Class: 
              UN Number: 
          Packing group: 
 
                  **** SECTION 15 - REGULATORY INFORMATION **** 
 
 European/International Regulations 
     European Labeling in Accordance with EC Directives 
          Hazard Symbols: XN 
          Risk Phrases: 
                       R 20  Harmful by inhalation. 
                       R 36/37/38  Irritating to eyes, respiratory system 
                       and skin. 
          Safety Phrases: 
                       S 24/25  Avoid contact with skin and eyes. 
                       S 26  In case of contact with eyes, rinse immediately 
                       with plenty of water and seek medical advice. 
                       S 28  After contact with skin, wash immediately 
                       with... 
   WGK (Water Danger/Protection) 
          CAS# 75-11-6: 2 
   Canada 
          CAS# 75-11-6 is listed on Canada's DSL List. 
          CAS# 75-11-6 is not listed on Canada's Ingredient Disclosure List. 
 US FEDERAL 
     TSCA 
          CAS# 75-11-6 is listed on the TSCA inventory. 
 
                  **** SECTION 16 - ADDITIONAL INFORMATION **** 
 
     MSDS Creation Date:  3/10/1998  Revision #2 Date:  3/18/2003 
 
     The information above is believed to be accurate and represents the best 
     information currently available to us. However, we make no warranty of 
     merchantability or any other warranty, express or implied, with respect to 
     such information, and we assume no liability resulting from its use. Users 
     should make their own investigations to determine the suitability of the 
     information for their particular purposes. In no way shall the company be 
     liable for any claims, losses, or damages of any third party or for lost 
     profits or any special, indirect, incidental, consequential or exemplary 
     damages, howsoever arising, even if the company has been advised of 
     the possibility of such damages. 
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