N-ETHYLANILINE 1385
March 2001
N-Ethylbenzenamine
CAS No: 103-69-5
Anilinoethane
RTECS No: BX9780000
N-Ethylphenylamine
UN No: 2272
C8H11N
EC No: 612-053-00-2
Molecular mass: 121.2
TYPES OF
ACUTE HAZARDS/SYMPTOMS PREVENTION FIRST AID/FIRE FIGHTING
HAZARD/
EXPOSURE
Combustible. Gives off irritating or NO open flames. NO contact with Powder, water spray, foam, carbon
FIRE
toxic fumes (or gases) in a fire. concentrated nitric acid. dioxide.
Above 85掳C explosive vapour/air Above 85掳C use a closed system,
EXPLOSION
mixtures may be formed. ventilation.
EXPOSURE IN ALL CASES CONSULT A
DOCTOR!
Blue lips or finger nails. Blue skin. Ventilation, local exhaust, or Fresh air, rest. Refer for medical
Inhalation
Confusion. Convulsions. breathing protection. attention.
Dizziness. Headache. Nausea.
Unconsciousness.
Redness. Pain. (See Inhalation). Protective gloves. Protective Remove contaminated clothes.
Skin
clothing. Rinse and then wash skin with
water and soap. Refer for medical
attention.
Redness. Pain. Face shield. First rinse with plenty of water for
Eyes
several minutes (remove contact
lenses if easily possible), then take
to a doctor.
Weakness. (See Inhalation). Do not eat, drink, or smoke during Rinse mouth. Refer for medical
Ingestion
work. Wash hands before eating. attention.
SPILLAGE DISPOSAL PACKAGING & LABELLING
Collect leaking liquid in sealable containers. Absorb T Symbol Do not transport with food and
remaining liquid in sand or inert absorbent and R: 23/24/25-33 feedstuffs.
remove to safe place. Do NOT wash away into S: (1/2-)28-37-45
sewer. (Extra personal protection: filter respirator for UN Hazard Class: 6.1
organic gases and vapours.) UN Pack Group: III
EMERGENCY RESPONSE STORAGE
Transport Emergency Card: TEC (R)-61G61c Separated from food and feedstuffs, strong oxidants, strong acids. See
NFPA Code: H3; F2; R0 Chemical Dangers. Ventilation along the floor.
Prepared in the context of cooperation between the International
IPCS Programme on Chemical Safety and the European Commission
International 漏 IPCS 2000
Programme on
Chemical Safety SEE IMPORTANT INFORMATION ON THE BACK.
1385 N-ETHYLANILINE
IMPORTANT DATA
Physical State; Appearance Routes of exposure
COLOURLESS LIQUID, WITH CHARACTERISTIC ODOUR. The substance can be absorbed into the body by inhalation and
TURNS BROWN ON EXPOSURE TO LIGHT AND AIR. by ingestion.
Chemical dangers Inhalation risk
On combustion, forms toxic gases No indication can be given about the rate in which a harmful
including concentration in the air is reached on evaporation of this
nitrogen oxides. Reacts with oxidants. Reacts violently with substance at 20掳C.
concentrated nitric acid causing fire and explosion hazard.
Effects of short-term exposure
Occupational exposure limits The substance is irritating to the eyes and the skin. The
TLV not established. MAK not established. substance may cause effects on the blood, resulting in
formation of methaemoglobin. The effects may be delayed.
Medical observation is indicated.
PHYSICAL PROPERTIES
Boiling point: 205掳C Relative vapour density (air = 1): 4.2
Melting point: -63掳C Flash point: 85掳C o.c.
Relative density (water = 1): 0.96 Auto-ignition temperature: 480掳C
Solubility in water, g/100 ml at 25掳C: 0.24 Explosive limits, vol% in air: 1.6-9.5
Vapour pressure, kPa at 20掳C: 0.4 Octanol/water partition coefficient as log Pow: 2.16
ENVIRONMENTAL DATA
The substance is harmful to aquatic organisms.
NOTES
Depending on the degree of exposure, periodic medical examination is indicated. Specific treatment is necessary in case of
poisoning with this substance; the appropriate means with instructions must be available.
ADDITIONAL INFORMATION
Neither the EC nor the IPCS nor any person acting on behalf of the EC or the IPCS is responsible
LEGAL NOTICE for the use which might be made of this information
漏IPCS 2000
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